Here's Tuesday's lunch for Picky Eater:
From top right, clockwise: Homemade Cream Cheese Fudge Brownie (recipe follows!); Apple slices (rubbed on a lemon wedge to keep them from browning); Homemade Refried Beans, Sour Cream, and shredded cheddar cheese; Homemade Pink & Purple Tortilla Chips, which were a blast to make. Juice to drink.
And Bayberry's Lunch:
Same thing, only with shredded lettuce. :) She also gets a small container of salsa, and a bottle of juice.
Cream Cheese Brownies
What You Need:
- 1/2 cup melted butter
- 1/2 cup oil
- 1 cup brown sugar
- 1 cup granulated sugar
- 4 large eggs
- 2 tsp vanilla extract
- 1 tsp sea salt
- 3/4 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1 cup mini chocolate chips
- 6 oz softened cream cheese
- 1/4 cup softened butter
- 1 tsp vanilla extract
- 1 large egg
- 1/2 cup granulated sugar
- 2 Tbsp all-purpose flour
How it's Done:
- Preheat the oven to 350 degrees. Grease a 9x11" baking dish.
- Stir together the 1/2 cup melted butter, oil, and sugars until smooth. Beat in the eggs, one at a time. Add the 2 tsp vanilla extract and sea salt. Stir in the cocoa powder and flour until everything is smooth and combined. Pour the batter into the prepared pan.
- Sprinkle the batter with the chocolate chips.
- Beat together the cream cheese, 1/4 cup butter, 1 tsp vanilla, one egg, 1/2 cup sugar, and 2 Tbsp flour. Dot the batter with the cream cheese mixture and use a knife to swirl it together.
- Bake 45 minutes or so, until center is set. Let cool completely before slicing. I sliced mine into circles with a biscuit cutter.
Do you have a recipe for the pink and blue tortilla chips? Yum!
ReplyDeletei simply followed my recipe for corn tortillas, with is here at http://cookathome2010.blogspot.com/2010/06/i-made-corn-tortillas-today.html adding food coloring, then I cut them into quarters and fried them in olive oil. How fun!
ReplyDeleteFun lunches Michelle! The brownies look delicious - I love cream cheese brownies. So very very very good :)
ReplyDeleteThose brownies look yummy.
ReplyDeleteThis blog is such a great idea! I don't have kids to pack lunches for yet, but I do pack lunches for my husband - maybe I'll use some of your ideas :)
ReplyDeleteIf you click on the link for refried beans, it takes you to my other blog where I have my instructions. :)
ReplyDelete